Your job as an employer is to find and recruit the perfect employee who will satisfy all your needs and requirements. You wonder where and how to start your hiring process. Look no further because this is the place for you! With this customizable, detailed, comprehensive, and FREE Busser Job Description Template you will attract the most suitable candidates for your open position!
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Read on and good luck! 🙂
What is a Busser?
A Busser is a restaurant professional who provides assistance to waiters in restaurants or diners.
They are responsible for welcoming customers and cleaning, sanitizing, and setting the tables for them.
They generally prepare dining areas by decorating tables with candles, flowers, and napkins, placing silverware and condiments, straightening out tablecloths, and polishing the silverware.
Furthermore, Bussers make sure that the silverware is placed
correctly and that the glasses are always full.
They refill beverages, serve the food if waiters are too busy, remove dirty utensils, and help customers by making food or drink recommendations.
